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Snow Chemistry Data
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Type: Resource
Storage: The size of this resource is 228.3 KB
Created: Jul 26, 2016 at 8:08 p.m.
Last updated: Nov 27, 2019 at 3:14 a.m.
DOI: 10.4211/hs.098f7957cbca4cd3ad5d49e3fa5a0830
Citation: See how to cite this resource
Sharing Status: Published
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Abstract

This dataset includes chemistry data from snowpack samples collected across the iUTAH watersheds during spring 2014 and 2015. The field sampling was a collaborative effort by the iUTAH Snow Sampling Team. The chemistry data include stable water isotope ratios (d18O and dD), trace and major element concentrations, and 87Sr/86Sr ratios for selected samples.

Subject Keywords

Coverage

Spatial

Coordinate System/Geographic Projection:
WGS 84 EPSG:4326
Coordinate Units:
Decimal degrees
Place/Area Name:
Utah
North Latitude
42.6824°
East Longitude
-108.8965°
South Latitude
39.0960°
West Longitude
-112.5879°

Content

Additional Metadata

Name Value
Variable Description Snowpack chemistry
Data Collection Method Additional details about snow sampling are provided in the resources for this dataset.
Data Processing Method Additional details about laboratory analyses are provided in the resources for this dataset.

Credits

Funding Agencies

This resource was created using funding from the following sources:
Agency Name Award Title Award Number
National Science Foundation iUTAH-innovative Urban Transitions and Aridregion Hydro-sustainability 1208732
National Science Foundation Collaborative Research: Investigation of the fate of dust-borne trace metals and solutes during snowmelt 1521468

Contributors

People or Organizations that contributed technically, materially, financially, or provided general support for the creation of the resource's content but are not considered authors.

Name Organization Address Phone Author Identifiers
Zachary Aanderud Brigham Young University
David Bowling University of Utah

How to Cite

Carling, G., D. Dastrup (2019). Snow Chemistry Data, HydroShare, https://doi.org/10.4211/hs.098f7957cbca4cd3ad5d49e3fa5a0830

This resource is shared under the Creative Commons Attribution CC BY.

 http://creativecommons.org/licenses/by/4.0/
CC-BY

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